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  • Walking and Working Surfaces in Healthcare Environments: for Office and Maintenance Personnel

    Walking and Working Surfaces in Healthcare Environments: for Office and Maintenance Personnel Walking and Working Surfaces in Healthcare Environments: for Office and Maintenance Personnel

    5187
    • English
    • Spanish
    Our program on Walking and Working Surfaces in Healthcare Environments: for Office and Maintenance Personnel discusses the hazards that are associated with different walking surfaces that employees can encounter on...
    Our program on Walking and Working Surfaces in Healthcare Environments: for Office and Maintenance Personnel discusses the hazards that are associated with different walking surfaces that employees can encounter on...
    $249.95
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  • Back Safety in Healthcare Environments: for Office and Maintenance Personnel

    Back Safety in Healthcare Environments: for Office and Maintenance Personnel Back Safety in Healthcare Environments: for Office and Maintenance Personnel

    5178
    • English
    • Spanish
    This program on Back Safety in Healthcare Environments: for Office and Maintenance Personnel discusses situations that can lead to back injuries and what employees can do to avoid them… both at...
    This program on Back Safety in Healthcare Environments: for Office and Maintenance Personnel discusses situations that can lead to back injuries and what employees can do to avoid them… both at...
    $249.95
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  • Back Safety in Healthcare Environments: for Medical Personnel

    Back Safety in Healthcare Environments: for Medical Personnel Back Safety in Healthcare Environments: for Medical Personnel

    5177
    • English
    This program on Back Safety in Healthcare Environments: for Medical Personnel discusses situations that can lead to back injuries and what employees can do to avoid them… both at work and at...
    This program on Back Safety in Healthcare Environments: for Medical Personnel discusses situations that can lead to back injuries and what employees can do to avoid them… both at work and at...
    $249.95
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  • Back Safety in Food Processing and Handling Environments

    Back Safety in Food Processing and Handling Environments Back Safety in Food Processing and Handling Environments

    5176
    • English
    • Spanish
    This program on Back Safety in Food Processing and Handling Environments discusses situations that can lead to back injuries and what employees can do to avoid them… both at work and at...
    This program on Back Safety in Food Processing and Handling Environments discusses situations that can lead to back injuries and what employees can do to avoid them… both at work and at...
    $249.95
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  • Building A Strong Sales Team: Sales Leadership

    Building A Strong Sales Team: Sales Leadership Building A Strong Sales Team: Sales Leadership

    5002
    • English
    Building a solid sales team requires strength, tenacity and the ambitious drive found within all good salespeople. This course outlines the process by which managers can and ought to follow...
    Building a solid sales team requires strength, tenacity and the ambitious drive found within all good salespeople. This course outlines the process by which managers can and ought to follow...
    $24.95
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  • Patient Rights Made Simple

    Patient Rights Made Simple Patient Rights Made Simple

    4951
    • English
    The Patient Bill of Rights is a list of rights first developed in 1973 and then revised in 1992 by the American Hospital Association. These rights have been formulated over...
    The Patient Bill of Rights is a list of rights first developed in 1973 and then revised in 1992 by the American Hospital Association. These rights have been formulated over...
    $24.95
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  • Prevention and Control of TB Part 2

    Prevention and Control of TB Part 2 Prevention and Control of TB Part 2

    4651
    • English
    This course provides learners with an in-depth overview of abatement methods for the control of tuberculosis (TB), including early identification, medical surveillance and case management. This course also includes information...
    This course provides learners with an in-depth overview of abatement methods for the control of tuberculosis (TB), including early identification, medical surveillance and case management. This course also includes information...
    $24.95
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  • Prevention and Control of TB Part 1

    Prevention and Control of TB Part 1 Prevention and Control of TB Part 1

    4650
    • English
    This course provides learners with an overview of methods to prevent and control tuberculosis (TB) in the healthcare environment. This course is intended for a broad range of workers in...
    This course provides learners with an overview of methods to prevent and control tuberculosis (TB) in the healthcare environment. This course is intended for a broad range of workers in...
    $24.95
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  • Infection Control - Handwashing

    Infection Control - Handwashing Infection Control - Handwashing

    4565
    • English
    This course provides learners with basic information about handwashing as it relates to infection control principles. This course is intended for all healthcare workers.
    This course provides learners with basic information about handwashing as it relates to infection control principles. This course is intended for all healthcare workers.
    $24.95
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  • Health Insurance Portability and Accountability Act (HIPAA) Overview

    Health Insurance Portability and Accountability Act (HIPAA) Overview Health Insurance Portability and Accountability Act (HIPAA) Overview

    4543
    • English
    Think about the last time you heard news about an information security breach. Chances are that you heard about company embarrassment, outraged consumers and even legal actions and fines. No...
    Think about the last time you heard news about an information security breach. Chances are that you heard about company embarrassment, outraged consumers and even legal actions and fines. No...
    $24.95
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  • Food Service and Distribution - HACCP Overview

    Food Service and Distribution - HACCP Overview Food Service and Distribution - HACCP Overview

    4486
    • English
    Every year, millions of people in the United States become ill from pathogens in food. The number of illnesses would be even higher if the Food and Drug Administration had...
    Every year, millions of people in the United States become ill from pathogens in food. The number of illnesses would be even higher if the Food and Drug Administration had...
    $24.95
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  • Access to Medical and Exposure Records for Employees

    Access to Medical and Exposure Records for Employees Access to Medical and Exposure Records for Employees

    4375
    • English
    The law requires your employer to provide you with access to your medical and exposure records. Why should you care? How do you get access? Take this course to find...
    The law requires your employer to provide you with access to your medical and exposure records. Why should you care? How do you get access? Take this course to find...
    $24.95
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